Champagne Events

Partnering with likes of Bugatti, Formula 1 and Jacob & Co, Carbon Champagne is considered a rarity, an affordable luxury. If you haven't had the opportunity to try Carbon yet, now is the time. Join us for an evening of Carbon Champagne and Caviar at a secret Melbourne penthouse. A selection of cheeses and cold meats will be provided for your enjoyment.

Experience an unforgettable evening of luxury at Audrey’s with a five-course seafood menu curated by renowned Chef, Scott Pickett, and meticulously paired champagnes from the founder of Emperor Champagne, Kyla Kirkpatrick.  

During this five course lunch with matched champagnes, we will retrace the steps of wine makers from the ancient days of Mesopotamia. We look to the Moon for inspiration in current winemaking practices in Champagne, inspiring our modern masters and how they are linking practices in the vineyard to original wine making techniques of some 6000 years ago. This is a fascinating journey into the past drawing it into the present, showcasing some of the very best Champagne being produced by our new young guns!

A gourmand's night celebrating Chef Jeff Schroeter’s favourite drink, champagne, cohosted by Emperor's Kyla Kirkpatrick.

Immerse yourself in a sensory journey where you’ll be guided through the laneways of Champagne and sample rare, extraordinary, and boutique fizzes sourced from the artisans who so carefully tend to their vines.